Franchise

The Pub reinvented.

We’re a hip gastropub offering a familiar, yet refreshing experience. Sit back for an elevated pub meal and relax with a large selection of local craft beers, or classic and contemporary cocktails.

EAT

  • Fox Breakfast
    $26
    Three free-run eggs any style, crispy potatoes, bacon, sausage, roasted tomatoes, toast.
  • Yogurt + Granola
    $16
    Greek yogurt, house-made granola, seasonal berries, honey, maple syrup.
  • Continental Breakfast
    $18
    Pastries, jam, butter.
  • Pancakes
    $23
    Ontario maple syrup, strawberries, powdered sugar, butter, mint.
  • Breakfast Sandwich
    $21
    House-made English muffin, cheese, hot sauce, tomato, free-run egg, mayo, bacon, crispy potatoes.
  • Lox Salmon + Bagel
    $21
    Cream cheese, dill, cucumber, pickled red onion, capers, lemon.
  • Eggs Benedict
    Two poached free-run eggs served on house-made English muffin with crispy potatoes and hollandaise.
    Smoked salmon
    $28
    Prosciutto
    $28
    Wilted spinach
    $25
  • Fox Omelette
    $25
    Free-run eggs, feta, wilted spinach, roasted tomato, fine herbs, side salad.
    White egg omelette
    +$2
    Add cheese
    +$3
    Add mushrooms
    +$4
  • Prime Rib Hash
    $29
    Two poached free-run eggs, crispy potatoes, bell peppers, onions, wild mushrooms, hollandaise, toast, chimichurri.
  • Steak + Eggs
    $35
    6oz flat iron AAA, chimichurri, roasted tomatoes, crispy potatoes, two sunny-side-up free-run eggs.

SIDES

  • Crispy Potatoes
    $7
  • Toast
    $5
  • Gluten Free Toast
    $5
  • Two Free-run Eggs Any Style
    $8
  • Roasted Tomatoes
    $7
  • Bowl Of Fruit
    $12
  • Bacon
    $8
  • House Salad
    $9

Drinks

  • Fresh Juice
    $6
    Orange, Pineapple, Grapefruit, Tomato
  • Drip Coffee
    $4.50
  • Espresso
    $4.50
  • Americano
    $4.50
  • Cappuccino
    $5
  • Latte
    $5

BRUNCH

Sat, Sun & Holidays, 8AM - 3PM
  • Mimosa
    $13
    Prosecco, orange, grapefruit.
  • Caesar
    $13
    Dillon's vodka, lime, tabasco, worcestershire, clamato.
  • Yogurt & Granola
    $16
    Greek yogurt, house-made granola, seasonal berries, honey, maple syrup.
  • Fox Breakfast
    $26
    Three free-run eggs any style, crispy potatoes, bacon, sausage, roasted tomatoes, toast.
  • Pancakes
    $23
    Ontario maple syrup, strawberries, powdered sugar, butter, mint.
  • Lox Salmon + Bagel
    $21
    Cream cheese, dill, cucumber, pickled red onion, capers, lemon.
  • Eggs Benedict
    Two poached free-run eggs served on house-made English muffin with crispy potatoes and hollandaise.
    Smoked salmon
    $28
    Prosciutto
    $28
    Wilted spinach
    $25
  • Prime Rib Hash
    $29
    Two poached free-run eggs, crispy potatoes, bell peppers, onions, wild mushrooms, hollandaise, toast, chimichurri.
  • Steak + Eggs
    $35
    6oz AAA flat iron, chimichurri, roasted tomatoes, crispy potatoes, two sunny-side-up free-run eggs.

SALADS & SANDWICHES

  • Burrata & Citrus Radicchio Salad
    $24
    Creamy burrata, radicchio, mixed greens, orange, thymehoney vinaigrette, candied walnuts.
    Grilled chicken
    +$9
    Salmon
    +$12
  • Kale Caesar
    $21
    Caesar dressing, Parmesan, double-smoked bacon, croutons, lemon.
    Grilled Chicken
    +$9
    Salmon
    +$12
  • Breakfast Sandwich
    $21
    House-made English muffin, cheese, hot sauce, tomato, freerun egg, mayo, bacon, crispy potatoes.
  • Wagyu Brunch Burger
    $28
    6oz Wagyu beef, lettuce, onion, tomato, American cheese, dill pickles, house-sauce, free-run fried egg.
    Bacon
    +$4
  • Falafel Burger
    $21
    6oz Falafel patty, lettuce, onion, tomato, American cheese, dill pickles, free-run fried egg.
  • Crispy Fish Sandwich
    $23
    Beer-battered haddock, tartar sauce, lettuce, pickled red onion, dill pickles, American cheese.
  • Fried Chicken Sandwich
    $25
    Crispy fried chicken tossed in buffalo butter, pickles, creamy coleslaw.

SIDES

  • Crispy Potatoes
    $7
  • Toast
    $5
  • Gluten Free Toast
    $5
  • Two Free-run Eggs Any Style
    $8
  • Roasted Tomatoes
    $7
  • Bowl Of Fruit
    $12
  • Bacon
    $8
  • House Salad
    $9

STARTERS

  • Cheese Plate
    $23
    A selection of three artisan cheeses, served with sweet quince paste, and
    Add cured meats
    $10
  • Smoked Paprika Hummus
    $18
    Classic hummus with smoked paprika brown butter, crispy chickpeas, and pickled cabbage. Served with fresh bread.
  • Calamari
    $21
    Crispy calamari and jalapeño, served with house-pickled chilies, and lemon aioli.
  • Miami Short Ribs
    $23
    Grilled, marinated short ribs topped with pickled red chili, and serrano coulis.
  • Classic Jumbo Shrimp Cocktail
    $27
    Chilled jumbo shrimp with Old Bay seasoning, cocktail sauce, and fresh lemon.
  • Roasted Shishito Peppers
    $15
    Blistered shishito peppers, served with roasted garlic aioli and crispy shallots.

SALADS

Add chicken: $9 | Add salmon: $12
  • Kale & Romaine Caesar
    $21
    Kale and romaine tossed with Caesar dressing, Parmesan, smoked bacon, croutons, and lemon.
  • Burrata & Citrus Radicchio Salad
    $24
    Creamy burrata with radicchio, greens, orange, thyme-honey vinaigrette, and candied walnuts.
  • Beet Salad
    $22
    Golden & purple beets, served with feta cream, frisée, red wine vinaigrette, and roasted pistachios.

Fortunate Wings

Grilled whole chicken wings tossed in choice of sauce:
  • Buffalo
    $21
    Classic
  • Spicy Fox
    $21
    House-made signature
  • Hot Honey
    $21
    Sweet heat, honey-glazed

PIZZA

  • Pesto Burrata Pizza
    $27
    Basil pesto with ripe tomatoes, creamy burrata, lemon zest, and cracked black pepper.
  • Truffle Pizza
    $25
    Roasted wild mushrooms with truffle mozzarella, finished with truffle oil.
  • Pepperoni Pizza
    $25
    Classic pepperoni and mozzarella on our signature tomato sauce, with hot honey finish.
  • Prosciutto Pizza
    $26
    Prosciutto and mozzarella on our signature tomato sauce, with arugula and aged balsamic glaze.

The Fortunate Classics

  • Fish & Chips
    $28
    Crisp beer-battered haddock served with pub chips, tartar sauce, lemon, and coleslaw.
  • Seared Salmon
    $31
    Seared salmon served with gochujang curry sauce, fingerling potatoes, frisée and fresh lemon.
  • PEI Mussels
    $26
    Steamed mussels in a white wine-tarragon-onion broth. Served with fennel and toast.
  • Fox All Day Breakfast
    $26
    Two eggs any style with bacon, sausage, crispy potatoes, roasted tomatoes, and toast.
  • Cauliflower Steak
    $26
    Marinated cauliflower served with leek & potato puree, shaved Parmesan, and crispy shallots.
  • Wagyu Bolognese
    $34
    Wagyu beef ragu and fresh bucatini pasta. Topped with grated Parmesan and chilli flakes.
  • Grilled Chicken Fajitas
    $28
    Sliced grilled chicken, sautéed peppers and onions. Served with black beans, lettuce, cheese, sour cream, guacamole, and warm corn tortillas.
    Veggie Fajita available
    $25
  • Annan's Lamb Shank
    $44
    Lamb shank served in Sri Lanka curry sauce, with annatto rice and raita.
  • Bone-in veal
    $45
    10oz Breaded veal with melted fleur di latte, pesto aioli, and pickled pearl onion.
  • Steak & Chips
    Served with house chimichurri and pub chips.
    8oz Striploin AAA
    $48
    8oz Wagyu Skirt Steak
    $60

Sandwiches

Served with your choice of fries or house salad.
  • Fortunate Burger
    $28
    6oz Wagyu patty with American cheese, lettuce, tomato, dill pickles, and house sauce.
    Add bacon
    $4
    Add crispy onions
    $2
  • Beef Dip Sandwich
    $33
    Roasted beef with caramelized onions, horseradish, dijonnaise, Swiss cheese, and warm jus.
  • Fried Chicken Sandwich
    $25
    Crispy fried chicken tossed in buffalo butter, layered with pickles and creamy coleslaw.
  • Smoked Turkey Club
    $25
    Smoked turkey breast, smoked bacon, lettuce, tomato, dijonnaise.

SIDES

  • Fries
    $9
    Pub chips.
    Add shaved Truffle Manchego
    $5
  • Black Garlic Mash Potato
    $15
    Creamy mash potato with black garlic butter.
  • Broccolini & Mushrooms
    $18
    Garlic confit, shallots, and chili flakes
  • Brussels Sprouts
    $15
    Maple-gochujang glaze, smoked bacon, and crispy onions.

DESSERT

  • DUBAI CHOCOLATE MOUSSE CAKE
    $18
    Rich dark chocolate mousse with a pistachio-filled center
  • STICKY TOFFEE PUDDING
    $18
    Warm date sponge cake with toffee sauce and vanilla ice cream
  • CHEESECAKE
    $17
    Classic baked cheesecake, served with seasonal compote

LATE NIGHT

Available from 10PM - 1AM
  • Fortunate Burger
    $28
    6oz Wagyu patty with American cheese, lettuce, tomato, dill pickles, and house sauce. Served with fries or salad.
  • Teriyaki Fried Chicken Sandwich
    $21
    Japanese-style marinated fried chicken, finished with roasted garlic aioli. Served with fries or salad.
  • Chicken Tenders & Fries
    $21
    Crispy chicken tenders served with fries.
  • Meatballs
    $18
    Wagyu house-made meatballs, simmered in vodka sauce and finished with Parmesan. Served with toast.
  • Halloumi Sticks
    $16
    Crispy fried halloumi served with harissa marinara and roasted garlic aioli.
  • Kale Caesar Salad
    $21
    Kale and romaine tossed with Caesar dressing, Parmesan, smoked bacon, croutons, and lemon.
    +Grilled chicken
    $9
    +Salmon
    $12
  • House Salad
    $18
    Mixed greens, tomato, cucumbers, pickled red onion, cherry tomatoes, wallnuts, and oregano vinaigrette.
    +Grilled chicken
    $9
    +Salmon
    $12
  • Fries
    $9
  • Beer-Battered Onion Rings
    $11

DRINK

House Cocktails

  • Breakfast at 2 PM
    17
    BRIGHT, FLORAL, TART. Pimms no1, hibiscus, lemon juice soda.
  • No Reservation
    $17
    ZESTY, MALTY, TROPICAL Rum, lime-lemon, Guinness.
  • The Peregrine
    $19
    NUTTY, BITTERSWEET, SAVORY Bacardi 8, amontillado, Cynar, orange & umami bitters, saline.
  • Pool Flamingo
    $18
    BRIGHT, CITRUSSY, FLORAL-SPICE Tequila tradicional plata, pink peppercorn, Aperol, agave, lime.
  • Late Check-Out
    $18
    HERBAL, JUICY, REFRESHINGLY DRY Amaro lucano, dry vermouth, blackberry basil, sparkling wine.
  • Presidential Suite
    $20
    BRIGHT, SLIGHTLY SMOKY, PEACHY Black label, peated scotch, Peach-thyme-honey-ginger syrup, lemon.
  • Lobby Bar Martini
    $19
    CLASSY AND VIBRANT Bold espresso, vodka, lightly sweet.

DRAUGHT 16oz

  • Estrella Damm
    $9
  • Estrella Complot IPA
    $9
  • Fox Pilsner
    $9.25
  • Canadian
    $9.25
  • Coors light
    $9.25
  • Heineken
    $10
  • Madri
    $10
  • Blue Moon Wheat Ale
    $10
  • Hop Valley Bubble Stash IPA
    $10
  • Creemore Springs
    $10
  • Guinness
    $12

CANS/BOTTLES

  • Moretti
    $9
  • Sol
    $9
  • Miller Lite
    $9
  • Orion (610 ml)
    $15
  • Sidro Revel (apple cider)
    $11
  • Strongbow
    $9
  • os Equis XX Lager
    $10

Zero - Proof

  • Sparkling Hibiscus
    $7
  • Hibiscus Iced Tea
    $7
  • Heineken 0
    $9
  • Guinness 0
    $9

GIN

  • (price per oz)
  • Dillon’s
    $10.25
  • Tanqueray
    $11
  • Tanqueray 10
    $14
  • Bombay
    $11
  • Empress
    $12
  • Whitley Neil Orange
    $12
  • Hendrick’s
    $14
  • Roku
    $15

RUM

  • (price per oz)
  • Captain Morgan
    $10.25
  • Havana Club 3
    $10.25
  • Havana Club 7
    $13
  • Appleton Estate
    $12
  • Bacardi 8
    $12
  • Bacardi 10
    $14
  • Gosling
    $11
  • Mount Gay
    $12
  • Wray and Nephew
    $12
  • Bambu
    $14
  • Zacapa 23
    $19

VODKA

  • (price per oz)
  • Dillon’s
    $10.25
  • Ketel One
    $11
  • Stolichnaya
    $12
  • Grey Goose
    $13
  • Chopin
    $16
  • Belvedere
    $16

TEQUILA

  • (price per oz)
  • Altos
    $10.25
  • Verde Mezcal
    $11
  • Vida Mezcal
    $14
  • Herradura Blanco
    $12
  • Herradura Reposado
    $14
  • Casamigos Blanco
    $12
  • Casamigos reposado
    $15
  • Patron Silver
    $19
  • Patron Reposado
    $21
  • Patron El Cielo
    $45
  • Don Julio Blanco
    $13
  • Don Julio Reposado
    $14
  • Don Julio 1942
    $42
  • Clase Azul
    $42

COGNAC

  • (price per oz)
  • Hennessy
    $14
  • Remy Martin 1738
    $19

BLENDED SCOTCH

  • (price per oz)
  • Red Label
    $10.25
  • Black Label
    $13
  • Blue Label
    $75

JAPAN

  • (price per oz)
  • Toki
    $16
  • Nikka
    $22

SCOTCH

  • (price per oz)
  • Aberfeldy 12
    $14
  • Aberfeldy 16
    $26
  • Aberlour 12
    $24
  • Ardbeg 5
    $17
  • Ardbeg 10
    $28
  • Auchentoshan
    $24
  • Bookers
    $32
  • Bowmore 12
    $24
  • Bowmore 15
    $30
  • Bruichladdic
    $18
  • Dalmore Cigar Malt
    $24
  • Dalmore 12
    $26
  • Dalwhinnie 15
    $30
  • Glenfiddich 15
    $22
  • Glenfiddich 18
    $45
  • Glenfarclas 12
    $24
  • Glenmorangie 12
    $21
  • Glenmorangie 14
    $30
  • Lagavulin 8
    $16
  • Lagavulin 16
    $30
  • Laphroaig
    $16
  • Oban 10
    $38
  • Oban 14
    $40
  • Penderyn
    $17
  • Talisker 10
    $26
  • The Glenlivet 1824
    $13
  • The Glenlivet 15
    $26
  • The Glenlivet 18
    $44
  • The Balvenie 12
    $30
  • The Balvenie 14
    $38
  • The Macallan 12
    $32
  • The Macallan 15
    $60
  • The Macallan 18
    $120
  • Tomatin 12
    $19
  • Tomatin 18
    $40

WHISKEY & RYE

  • (price per oz)
  • Bearface
    $10.25
  • Jameson
    $10.25
  • Crown Royale
    $10.25
  • Lot 40
    $10.25
  • Signal Hill
    $11
  • Five Trail
    $11
  • Powers
    $11
  • Canadian Club
    $11
  • Tullamore
    $11
  • Foxes Bow
    $12
  • Dewers 12
    $16
  • Alberta Permium
    $18
  • Redbreast
    $18
  • Yellow Spot
    $22

PROSECCO & ROSÉ

  • Conti Riccati Prosecco
    5oz - $13 btl - $60
    Veneto, Italy Lush peach, crisp apple, bright citrus finish
  • Maison Nicolas Idiart Espérance Rosé 2024
    5oz - $12 9oz - $20 btl - $55
    Languedoc-Roussillon, France Rose petals, sweet candy, and zesty citrus
  • Lighthall Vineyards The Fence 2024
    5oz - $15 btl - $68
    Princess Edward County, Canada Crisp sparkling re-fermented Pinot Noir with strawberry notes and hibiscus aroma

WHITE

  • Château Haut Grelot Sauvignon Blanc Côtes de Blaye 2024
    5oz - $13 9oz - $22 btl - $60
    Bordeaux, France Grapefruit, gooseberry, wild herbs, and citrus fruit
  • Vitas Pinot Grigio 2023
    5oz - $14 9oz - $24 btl - $65
    Friuli, Italy Fresh and zesty. White peaches, tangerines, and lively minerality
  • Pearce Predhomme Chenin Blanc 2024
    5oz - $14 9oz - $24 btl - $65
    Stellenbosch, South Africa White peach, lemon, tangerine. Underlying layer of crisp yellow apple
  • Nicholas Pearce Crew Sauvage Chardonnay VQA 2021
    5oz - $13 9oz - $22 btl - $60
    Niagara, Canada Orchard fruits, notes of hazelnut, lemon custard, and caramel essence

RED

  • André Aubert Le Devoy 2023
    5oz - $12 9oz - $20 btl - $55
    Côtes du Rhône, France Forest floor, cracked pepper, flowers and darker berry fruits
  • Finca Aylés Unexpected Garnacha 2023
    5oz - $13 9oz - $22 btl - $60
    Aragón, Spain Crunchy black cherry and raspberry with notions of cocoa & vanilla
  • Cortonesi Sangiovese Lèonus IGT Toscana 2023
    5oz - $15 9oz - $26 btl - $70
    Tuscany, Italy Juicy and fresh. Red cherries and dark berries
  • Château Les Paruades Macau en Médoc Bordeaux Supérieur 2020
    5oz - $15 9oz - $26 btl - $70

white

  • Matthias Hager Grüner Veltliner Mollands 2023
    BY THE BOTTLE - $80
    Kamptal, Austria Fruity aromas. soft spiciness and a mineral quality
  • Paddy Borthwick Paper Road Sauvignon Blanc Hawkes Bay 2024
    BY THE BOTTLE - $65
    Hawke’s Bay, New Zealand Ripe nectarine and lemon-lime acidity, finishing with passionfruit and blackcurrant

RED

  • Bozeto de Exopto Rioja 2023
    BY THE BOTTLE - $70
    Rioja, Spain Sweet raspberry and blackberry flavours with snappy acidity
  • Cappone Chianti Classico DOCG 2022
    BY THE BOTTLE - $75
    Tuscany, Italy Red cherry, cranberry and mineral aromas
  • Maison Roche de Bellene Pinot Noir Bourgogne 2022
    BY THE BOTTLE - $98
    Burgundy, France Delicious smashed cherry skins, crunchy acidity and a fresh vibrant intensity

PLAY

280 Bloor St. West
Toronto ON, M5S 1V8
(416) 972-6559 info@thefortunatefox.com
  • HOURS
  • Monday - Friday7AM - 2AM
  • Saturday - Sunday8AM - 2AM
  • BarCloses 2AM
  • BREAKFAST
  • Monday - Friday7AM - 11AM
  • BRUNCH
  • Saturday - Sunday8AM - 3PM
  • ALL DAY MENU
  • Monday - Friday11AM - 1AM
  • Saturday - Sunday3PM - 1AM